ASIAN STYLED MEATBALLS

Ingredients:

• 1 lb ground turkey
• 2 scallions, very finely chopped
• 1/2 cup finely chopped cilantro
• 1 tablespoon vegetable oil
• 2 tablespoon soy sauce
• 1/2 cup fine, dry bread crumbs.
• 1 egg, lightly beaten

Dipping Sauce:

• 1/4 cup brown sugar
• 1/4 cup soy sauce
• 1 tablespoon rice vinegar
• 2 slices of ginger

Directions:

Heat oven to 400 degrees F. Mix all ingredients together. Arrange on a lightly oiled cookie sheet and bake for 29 minutes until golden brown and cooked through. Serve with toothpicks for dipping.

To make the dipping sauce, stir all ingredients together in pot over medium - low heat until the sugar dissolves.  Simmer 3 minutes stirring frequently, until the sauce thickens. Serve in cup.